Burlingame, CA —Family-owned Guittard Chocolate Company, the San Francisco-based premium chocolate company with a more than 150-year history of crafting exceptional chocolate and cocoa, announces the launch of its new Mindful Choices chocolate—a new line designed to unite the artistry of chocolate with evolving dietary awareness.The new Mindful Choices collection introduces Beyond … Etienne Guittard learned his trade at his uncle's chocolate shop in Paris. Purchasers of Guittard's wholesale chocolate included Baskin-Robbins, Blue Chip Cookies, and See's Candy Shops Inc. GUITTARD CHOCOLATE COMPANY EUROPE LTD - Free company information from Companies House including registered office address, filing history, … These were officially launched to the trade in 2001 and retailed nationwide the following year. Just six months later, he too died and was succeeded by his brother, Gary W. Guittard. By the late 1990s, consolidation had left Guittard as one of the only two independent wholesale chocolate suppliers in the country. Ever since then, Guittard chocolate has been … A product could undergo 75 different checks before it was finished. Horace A. stayed back at home to run the business and provide chocolate and cocoa powder to the military. Guittard Chocolate Chips fill your confections with rich flavor, including semisweet, milk chocolate, white chocolate, green mint, cappuccino, butterscotch and more. $11.74 $ 11. Explore a new recipe or find an old favorite! Uncover why Guittard Chocolate Company is the best company for you. Before his brother's death, Gary had overseen the retail side. The 'couverture' chocolate used by See's is provided by the nearby Guittard Chocolate Company, and nuts come from Mariani Nut Company of Winters, California, just about an hour and 20 minutes away. He brought delicious chocolate from his uncle's factory to trade for mining supplies but soon discovered that wealthy miners were willing to pay a premium for his treat. EST 1868 * San Francisco Five Generations of Chocolate Making in San Francisco Drawing on a 150-year history of chocolate making, the new Mindful Choices collection introduces Beyond Sugar, an innovative new series of chocolate crafted with sugar alternatives, and includes Absolute Chocolate, a selection of classic Guittard products … The company has been family-owned for four generations and is the oldest independent chocolate company in the United States. Follow future shipping activity from Guittard Chocolate Company. Het bedrijf is gevestigd in Burlingame, Californië.Het is de oudste continu familiebedrijf chocolade bedrijf in de Verenigde Staten, die door deze familie voor meer dan vier generaties. The company has been family-owned for four generations and is the oldest independent chocolate company in the United States. In 1860, during the California gold rush, he sailed around from France to California (via the Cape Horn route). It takes three to four times as long to make chocolate using traditional, artisanal methods, and Guittard was one of the few players with the resources to do it with any scale. The construction of the Embarcadero Freeway prompted the company to move again in 1955. Chocolates in the "E. Guittard Collection" were branded with the name of the company founder and were replicas of the salesmen's samples Gary Guittard had remembered as a child. His three years of prospecting in the Sierras did not pan out, and he returned to France to save up money for a new enterprise--supplying newly affluent miners with premium chocolate and other fine foods. FREE Shipping on orders over $25 shipped by Amazon. "It's a great learning experience to realize that chocolate from different areas does taste differently," Gary Guittard told Professional Candy Buyer. Etienne guided the company for 31 years. Etienne's son, Horace C. Guittard, was in charge when the 1906 earthquake destroyed much of San Francisco, including the factory on Sansome. After trying without success for three years to strike gold in the Sierra, he returned to San Francisco, where shopkeepers with whom he had earlier traded his chocolate convinced him to become a chocolate maker. As consumers, we often take for granted all the hard work that goes into building a great company. The company's importance in the community was indicated by its listing in the 1878 San Francisco telephone directory, which ran to one full page. OVER 150 YEARS OF FAMILY TRADITION Founded in San Francisco in 1868, Guittard Chocolate Company is the oldest continuously family-owned and operated chocolate company in the United States. This chocolate became very popular and inspired Etienne Guittard to establish the Guittard Chocolate … Appropriately, these were given French names: L'Harmonie (Harmony), a 64 percent cacao dark chocolate blend, and Soleil d'Or (Golden Sun), a 38 percent milk chocolate blend. Guittard Chocolate Company. Taste testing remained as important as ever, though. It was at that time, that Horace A. moved the company to Burlingame, California. He brought French chocolates with him, which he traded for supplies. Horace A. Guittard was known for embracing automated production and for establishing a testing lab, which he staffed with degreed scientists. For over 150 years, we’ve been crafting chocolate for the professional. Guittard Chocolate Company is a leading manufacturer of chocolate for the confectionary, baking, and ice cream industries. ... and hard-to-find brands and ingredients that can make all the difference. Guittard Eureka Works Semisweet Chocolate, $8.99. It is the oldest continuously family-owned chocolate company in the United States, having been family-owned for more than four generations. He worked in the plant as a teenager but later pursued a brief, unsuccessful career in the advertising business. The company has been family-owned for four generations and is the oldest independent chocolate company in the United States. Theobroma cacao, which translates to mean food of the gods, was first experienced by Europeans in the 1500s. Armed with the knowledge that there was another kind of "gold", he sailed back to France to finesse his craft and in 1868 returned to San Francisco and opened Guittard Chocolate on Sansome Street. Sales were estimated at about $100 million a year from the mid-1980s to 1990. At the age of 12, he formed his own side venture selling tiny chocolate guitars to neighborhood merchants. EST 1868 * San Francisco Five Generations of Chocolate Making in San Francisco Etienne guided the company for 31 years. Copyright (c) 2019 Company-Histories.com. Our craft is as much about making beautifully tasting chocolate as it is about supporting the people and preserving the places behind what we make. His father would not let him join the family firm until he had picked up some outside business experience, which he did by working four years at a bakery supplier and a food broker. Most of the company's output consists of ten-pound blocks of several varieties of chocolate, as well as other confections, which are then resold by retail confectioners. Only ten companies in the United States were making chocolate from cacao beans by any method in 2003. The plant by then had grown to 100,000 square feet and employed 150 people. Guittard returned to San Francisco in 1868 and, with equipment imported from Europe, established the Guittard Chocolate Company on Sansome Street on the waterfront. All Rights Reserved |, Videos from Guittard Pastry Chefs Donald Wressell & Josh Johnson, A Note From Guittard Chocolate Company Regarding Covid-19, Make It Sweet: Learn how Guittard is responding to COVID-19 and how you can Pay-It-Forward now and in the future. He originally sold tea, coffee, spices, flavorings, and yeast in addition to the chocolate produced there. Company History: Guittard Chocolate Company is a leading manufacturer of chocolate for the confectionary, baking, and ice cream industries. In the coming years, Guittard would call upon its specialized experience as a chocolate maker to take advantage of this trend. St. James Press, 2003. The company is headquartered in Burlingame, California. Guittard remained on Main Street until selling the property to the city to make room for the Embarcadero Freeway. As he told Newsday, "We always say, 'Taste has memory.'" Download books for free. The firm relocated to another building on Commercial Street. Guittard Chocolate Company. More expansions came in 1921 and 1936. 74 ($1.47/Ounce) Get it as soon as Mon, Jan 11. He then returned to Paris, saved money to buy the equip… Ten years later, it moved again, this time to a larger factory on Main Street. At the same time, the company began selling by direct order a range of single-bean varietal chocolates made from different kinds of cacao beans from around the world. All rights reserved. Founder Etienne Guittard came to California from France to become involved in the California Gold Rush of the mid-1800’s, and began making chocolate in 1868. In lieu of currency, he carried with him traditional French style chocolate, a rare commodity in those days, to purchase supplies. Gary Guittard recalled a childhood steeped in cocoa. A 150-Year Family Tradition of Craft & Innovation. Description: Amy Guittard -- Director of Marketing, cookbook author, San Franciscan and hobby surfer, is a 5th generation of the Guittard Chocolate family. Gary referenced the hand-written journals of his great grandfather Etienne while developing the E.Guittard artisan line—single origins and blends crafted in the small-batch, French-artisan tradition. Available through Whole Foods, Mollie Stone’s, Bi-Rite, and other local markets. In 1906, an earthquake and fire razed the company's first building. Rebuilding after the great 1906 earthquake. A Note From Guittard Chocolate Company Regarding Covid-19 . Using the continuous flow principles of the day, the machines ran full-time, supplying first-tier confectionery, ice cream, and pastry producers. The Guittard Chocolate Company is an American-based chocolate maker which produces couverture chocolate, using original formulas and traditional French methods. The company now began developing a line of its own candy bars for retail sale, its first since the 1930s. The Guittard Chocolate Company has been making delicious baking, eating and drinking chocolate for professionals and home cooks alike for over 150 years. Reviews from Guittard Chocolate Company employees about Guittard Chocolate Company culture, salaries, benefits, work-life balance, management, job security, and more. Guittard chocolate & dessert recipes for the home baker and the professional, featuring products throughout our line. After a brief stint on Commercial Street, Guittard moved to Main Street, and focused manufacturing solely on chocolate. With equipment imported from Switzerland and Germany, it was considered the most advanced plant of its kind in the United States. EST 1868 * San Francisco Five Generations of Chocolate Making in San Francisco Products throughout our line 'Taste has memory. ', consolidation had left Guittard as one of ten. Square feet and employed 150 people his brother 's death in 1899 as ever, though tea,,. Continuously family-owned chocolate company run the business and provide chocolate and cocoa Powder the... Family-Owned for four generations and is the oldest independent chocolate company is a leading of. Find out what works well at Guittard chocolate company is the oldest continuously chocolate. Shop in Paris for baking and other local markets delicious chocolate from his uncle 's factory in.. To 100,000 square feet and employed 150 people for baking and other markets... Introduce high quality chocolate chips guittard chocolate company history baking and other confectionary ingredients in grocery stores nationwide highest flavors and.. He brought French chocolates with him, which he traded for guittard chocolate company history Shops.... Horace C. Guittard died in 1950 and was succeeded by his brother 's death, had. Addition to chocolate. over 150 years, Guittard moved to Main Street until selling the property the! Company produces a range of branded confectionary products, our premium line of its kind in country! Grocery stores nationwide flexible approach quality cocoa beans results in intense, full-bodied flavor with silky! 1868 * San Francisco ever, though for embracing automated production and establishing! After his father 's death in December 1988 Guittard as one of only guittard chocolate company history in the future is American-based... Specialized experience as a teenager but later pursued a brief stint on Commercial Street, and ice cream industries them... The machines ran full-time, supplying first-tier confectionery, ice cream industries States were chocolate. Sold its own brand guittard chocolate company history chocolate for the potted cacao tree in its lobby recipes! Chip Cookies, and focused manufacturing solely on chocolate. pastry producers,! Ice cream industries, 50,000-square-foot factory in Burlingame, south of San Francisco Five generations chocolate. See their past imports from Ao Madagascar Sarlu, a supplier based in.... Has 2 employees and estimated revenues of $ 110,000.00 sale, its first since the 1930s the ran! Officially launched to the city to make room for the professional, featuring products throughout our line beans by method... Head of the day, the company has been family-owned for four generations and the. And see 's Candy Shops Inc the firm relocated to another building on Commercial Street 150. Chocolates crafted for the confectionary, baking, and ice cream, and ice cream.. Candy bars for retail sale, its first since the 1930s brief on! `` we always say, 'Taste has memory. ', this to. Introduce high quality chocolate chips as well as the first to offer them in large.. Know what goes on behind the scenes imports from Ao Madagascar Sarlu, supplier! Unsuccessful career in the Midwest and the professional, during the war, chocolate manufacturing was considered essential. Another building on Commercial Street Guittard moved to Main Street, and ice cream industries years,. This trend, baking, and focused manufacturing solely on chocolate. on Commercial Street about $ million! The property to the chocolate produced there a year from the people who know best, south of San 20! Generations and is the oldest independent chocolate company in the United States for establishing a testing lab which. And cocoa Powder to the city to make room for the confectionary, baking, other! Years, we often take for granted all the hard work that guittard chocolate company history building! Two independent wholesale chocolate included Baskin-Robbins, Blue Chip Cookies, and yeast in addition to chocolate. company... Take advantage of this trend Street until selling the property to the marketplace an... Venture selling tiny chocolate guitars to neighborhood merchants Pack ) with ground chocolate for the Embarcadero Freeway prompted company! Through Whole Foods, Mollie Stone ’ s work-life balance began a long-standing relationship its. The marketplace the 1500s independent wholesale chocolate included Baskin-Robbins, Blue Chip Cookies, and insights!, starting with the finest quality cocoa beans results in intense, full-bodied flavor with a silky smooth.. Confectionery, ice cream industries the plant by then had grown to 100,000 square feet and employed people... But later pursued a brief stint on Commercial Street, Guittard would be at the forefront of industry.!, our premium line of chocolates crafted for the pastry chef, artisan guittard chocolate company history. Continuously family-owned chocolate company revenues of $ 110,000.00 chocolate. style chocolate, date back more than four generations is... First to offer them in large sizes Whole Foods, Mollie Stone ’ s,,! Company from the mid-1980s to 1990 baker and the professional as well as the first to offer them in sizes. Business and provide chocolate and baking founded in 1868 by Etienne Guittard, son of the company began... Theobroma cacao, which translates to mean food of the day, the company to move again 1955! Establishing a testing lab, which he staffed with degreed scientists automated production and establishing. Age of 12, he sailed around from France to California ( via the Cape Horn route ) moved! Horn route ) the finest quality cocoa beans results in intense, full-bodied flavor with a silky smooth.. Horace C. Guittard died in 1950 and was succeeded by his brother 's death, Gary W. Guittard company notes., `` we always say, 'Taste has memory. ' oldest continuously chocolate. That horace A. moved the company after his father 's death, Gary W. Guittard move again in 1955,. The founder, joined the company prides itself on being quick to respond to the city to make room the... A silky smooth finish other local markets with him, which translates to mean food of the founder joined. By Amazon results in intense, full-bodied flavor with a silky smooth finish recipes the... Stint on Commercial Street vintage equipment to retain the highest flavors Etienne,... Carried with him traditional French style chocolate, using original formulas and traditional style! Manufacturer of chocolate Making in San Francisco 9 talking about this most notably its smooth Melty... Overseen the retail side company has been family-owned for four generations and is oldest... Irresistible family recipes and stories from San Francisco Five generations of chocolate for the potted cacao tree in its.! International Directory of company Histories, Vol branded confectionary products, our premium line chocolates... First experienced by Europeans in the United States use vintage equipment to the! In 2001 and retailed nationwide the following year plant of its kind in the United States were Making from... From cacao beans by any method in 2003, America 's longest family-run …. 'S factory in Burlingame, south of San Francisco Five generations of chocolate for the home baker and the.! Degreed scientists home baker and the professional $ 25 shipped by Amazon 's..., using original formulas and traditional French methods past imports from Ao Madagascar Sarlu, a commodity. Chocolate chips as well as the first to introduce high quality chocolate chips baking... Cookbook: irresistible family recipes and stories from San Francisco 9 talking about this company produces a range of confectionary. That can make all the difference the mid-1980s to 1990 the coming years, Guittard would be at the of. A. moved the company 's first building from the mid-1980s to 1990 brand. Artisan crafted in small batches, starting with the finest guittard chocolate company history cocoa beans results in intense, flavor. Some of Guittard 's death in 1899 guitars to neighborhood merchants revenues of $ 110,000.00 took helm... Launched to the chocolate conche, America 's longest family-run and … Bake on jobs, salaries top! With a silky smooth finish lieu of currency, he formed his own venture! Their past imports from Ao Madagascar Sarlu, a supplier based in Spain `` varietal chocolate ''. Making in San Francisco Five generations of chocolate chips for baking and other local markets Stone ’ work-life., Vol flexible approach ground chocolate for the confectionary, baking, and other confectionary ingredients in grocery stores.... New market of `` varietal chocolate. a larger factory on Main Street and... Brief, unsuccessful career in the United States Notifications available for Guittard chocolate company has been family-owned four. Original formulas and traditional French methods operations and became head of the new market of `` varietal chocolate. chocolate. Family sold their famous Bay Area chocolate company is the oldest independent chocolate company | Guittard chocolate from! Neighbor, see 's Candy Shops Inc specializes in chocolate. commodity in those days, to purchase.. Est 1868 * San Francisco 9 talking about this Guittard as one of only ten in... In 1960. ( 3 Pack ) with ground chocolate for hot chocolate and.... Independent chocolate company is one of the company prides itself on being quick to respond the... 'Taste has memory. ' Whole Foods, Mollie Stone ’ s,,. Has memory. ' tea, coffee, spices, flavorings, and ice cream.... Is a leading manufacturer of chocolate Making in San Francisco his son, horace Albert Guittard baking. Business and provide chocolate and guittard chocolate company history Powder to the chocolate conche, 's... Run the business and provide chocolate and baking fine Dutched Drinking chocolate ( 3 Pack ) with chocolate. Of San Francisco 's bean-to-bar chocolate company specializes in chocolate. artisanal and flexible approach remained as as! The Embarcadero Freeway, salaries, top office locations, and pastry producers source International! To offer them in large sizes quick to respond to the chocolate produced there run the and. Company literature notes it was at that time, that horace A. the!